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Lighting
Without proper lighting, cooking will definitely be challenging, inconvenient, and possibly risky. Task lighting is important in specific areas where cooking and preparing food is usually done. It would also be best to have natural lighting entering your kitchen as this will provide enough amounts of free lighting, which can also be a great element to enhance the overall ambiance inside your kitchen. Windows will be essential, or better yet, you can also consider patio doors that open up to your backyard or outdoor area that can also be your vegetable o herb garden.
Ventilation
As cooking will definitely result to smokes, oils, and odor, it is important to have a range hood or exhaust to prevent accumulation of smokes, oils, and various smells. Purchase a range hood that can cater to all your cooking activities. You can check your local supplier for more info, or if youre living in Australia, you can check this site to find range hoods for sale. Windows can also be opened to provide a natural circulation of air within the room. You may opt for ceiling fans as well if it will go well with your kitchens overall design.
Energy Efficiency
Going green is always a recommended option. You must purchase energy-efficient appliances to lower down your power consumption. Water supply must also be used efficiently to prevent unnecessary spills or water consumption during any activity in the kitchen. Consult with your kitchen designer and let him or her know you are eyeing a more energy-efficient design for your kitchen. This will benefit you in the long run.
Cleanliness and Safety
Kitchen is an area with potential fire hazards, accidents, and sources of bacteria and diseases. Thus, it is important to have the right equipment to prevent such unlikely incidents. Make sure you have a fire extinguisher in your kitchen and a smoke alarm. Making sure your kitchen is always clean is also important in maintaining a healthy area for cooking and eating. Storage closets must be kept clean all the time. Garbage should be disposed properly. Sinks, faucets, tables, countertops, and floors must be cleaned and disinfected on a regular basis. Range hoods must also be cleaned at least once a year to prevent any buildup of oils and dirt, and keep them in good condition. There is greater effort to keep kitchens clean as any leftover food or tools attracts bacteria, roaches, and rodents.
Design is always an important aspect when planning and constructing your new kitchen. It is, however, also important to include all essential and basic utilities, equipment, and precaution to provide utmost convenient, function, and safety.
